Mashed Sweet Potatoes

Cut into 1-inch cubes, boiled until fork-tender, then mashed with butter, salt, pepper, and finished with sour cream and chives.

If you want pans that heat evenly and clean easily, this is the newer Ninja set I recommend.

All nutrition facts are AI generated and approximate.

Ingredients

• 2 lbs sweet potatoes
• 1 tsp salt
• ½ tsp pepper
• ½ cup butter
• ½ cup sour cream
• 1 Tbs chives

Directions

1. Cut sweet potatoes into 1 inch cubes.
2. Boil until tender enough to easily pierce with fork.
3. Drain potatoes and add back to pot.
4. Mash with butter, salt and pepper.
5. Stir in sour cream and chives.